I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
3946 Lake Padgett Dr. 34639 Land O Lakes United States
http://ckrsolar.com
EUCO
7313 Caroll Road 92121 San Diego United States
http://www.euco.us
some are u201cjustu201d really good. I have truly enjoyed every single meal!Some meals are quicker to prepare than others and some have lessu201dworku201d than others. Majority of cooking is done stovetop
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