I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Doughlicious
Lamb's Conduit Street 21-27 WC1N 3BD London United Kingdom
RankLabel connects customers with local businesses in Fernley, NV. Find and advertise your business on with RankLabel – Business Directory Fernley, NV.