Eileen Rochelle, 3 Belshaw Ave, Eatontown NJ 07724, United States 07724 Eatontown United States
FitnessTrainer.com
East 5th Street 1000 78702 Austin United States
http://fitnesstrainer.com
Theralife
101 North First Street Suite 287 Los Altos, CA 94022
http://theralife.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
The Olives Branch
Rancho Viejo Road 31105 92675 San Juan Capistrano United States