I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Green Conception
263 W. Olive Ave #313 91502 Burbank United States
http://greenconception.com
Esquirebuilding
United States
Declucks Chicken Services
United States
http://declucks.com
Brandon J. Broderick, Personal Injury Attorney at Law Clifton
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