2637 E Atlantic Blvd 33062 Pompano Beach United States
Absoluteimprovementsva
Haywood 22722 Haywood United States
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Meowant
GAOSTO LTD, 108 West 13th Street, Wilmington Delaware 19801, United States 19801 Wilmington United States
some are u201cjustu201d really good. I have truly enjoyed every single meal!Some meals are quicker to prepare than others and some have lessu201dworku201d than others. Majority of cooking is done stovetop
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