I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Chicago Porch Compliance
United States
http://deckporchbuilders.com
Pawsi Clawsi
1603 Capitol Avenue, Suite 413 #3728 82001 Cheyenne, Wyoming United States
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