I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
1seeds
Elgin United States
http://www.1seeds.com
North Shore Commercial Door Company, Inc.
162 Edgewood St 44035 Elyria
Bacchusva
6320 Five Mile Centre Park 22405 Fredericksburg United States
Cookies
1685 Haight Street 94117 San Francisco United States
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