I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Boca Java
Washington Street 7295 80229 Denver United States
http://www.bocajava.com
pr-tech.com
United States
http://pr-tech.com
SmartGuard
22287 Stottlemeyer Road NE, Poulsbo, WA 98370, USA
485 S Broadway, unit 29 11801 Hicksville United States
the starting quiz was fun
we just rated it lowly on the app)
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