27911 HARPER AVE 48081 St Clair Shores United States
http://mullybox.com
Buon Vino
A65 BD24 9JY Settle United Kingdom
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
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Old Street 334 EC1V 9DR London United Kingdom
Gator Metal Roofing
2853 Jones Franklin Road 27606 Raleigh United States
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