I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Cocktails Catering
Boggy Creek Road 9640 32824 Orlando United States
http://cocktailscatering.com
C+
192 Bear Christiana Rd #2123 19701 Bear United States
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