I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Institutionwine
N/A
http://institutionwine.com
Indusltd
N/A
Queen Foundation Repair
21 S 11th St, Philadelphia, PA, 19107, United States
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