I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Pioneersharvest
1348 HIghway 50 81416 Delta United States
House of Modern Living
United States
http://www.houseofmoli.com
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