I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Wells Station Road 8800 23875 Prince George United States
http://www.irts-global.com
Haymarket Media Group
http://www.haymarket.com
Napa Valley Wine Country Tours
Case Court 20 94503 American Canyon United States
http://winecountrylimos.com
AltSmoke
West High Avenue 545 44663 New Philadelphia United States
http://altsmoke.com
The Hookah
San Fernando Rd 3728 91204 Glendale United States
http://www.thehookah.com
Water Rock Custom Home Builders
3610 NV-160 89048 Pahrump, NV United States
http://customhomebuilderspahrump.com
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