I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Sullivan & Son Land Management
18 Belltown Rd 6905 Stamford United States
https://sullivanandsonlm.com/
Audio Visual Solutions Group
https://www.audiovisualsolutionsgroup.com
TopMunch
2255 Showers Dr, # 225 94040 Mountain View United States
http://topmunch.com
Gertrude Hawk Chocolates
Keystone Industrial Park 9 18512 Dunmore United States
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