I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
momentumvapeco.com.au
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Promovillaggi
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http://www.promovillaggi.com
betterspace.co
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http://www.betterspace.co
National Wine School
2093 Philadelphia Pike 19703 Claymont United States
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