Southeast 29th Street 3801 73115 Oklahoma City United States
http://www.c2catering.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Homebrewingdeal
United States
http://homebrewingdeal.com
Barkingdales
Canoe Creek Road 2905 34772 Saint Cloud United States
10245 Kempwood Dr Ste E Unit #1005 77043 Houston United States
http://canvaspersonalized.com
Fitnessbison
United States
http://fitnessbison.com
Don
Don
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