I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
River Street Sweets
East River Street 13 31401 Savannah United States
http://riverstreetsweets.com
Chuck & Don's Pet Food & Supplies
Stillwater Road 756 55115 Saint Paul United States
Charlotte Avenue 3729 37209 Nashville United States
http://partsking.com
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