I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
3 Palms Zoo & Education Center
1060 Vandyke Greenspring Road 19734 Townsend United States
1426 East Spruce Street 91761 Ontario United States
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