I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
2707 North Rolling Rd, Suite 109 21244 Windsor Mill
http://anyassembly.com
Robles Construction
- 11706 Bay Shore, NY United States
http://concretecontractorbayshore.com
Alani Nutrition
N/A
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