I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
AllPoints Foodservice Parts & Supplies
607 Dempster St 60056 Mt Prospect United States
https://www.allpointsfps.com/
J&K's Home Renovation LLC
409 Truxton Street 27948 Kill Devil Hills United States
http://jkshomerenovationllc.com
Cracks N Chips
383 E Vidas Ave 84115-3212 South Salt Lake United States
4301 W. William Cannon Dr. Suite B-150208 78749 Austin United States
https://concretecoatingaustin.com/
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