I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Drizin Law | Probate, Estate Planning, Wills and Trusts
https://drizinlaw.com/
kc bakers
N/A
http://kcbakers.com
Sataware Technology
http://www.sataware.com
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