I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Gypsy's Bakery
220 W Goodwin Suite 1 86303 Prescott United States
http://gypsysbakery.com
Melissa's Produce
90051 Los Angeles United States
http://melissas.com
Cuartex
1371 SW 8th ST #1 33069 pompano beach United States
http://cuartex.com
hard to maneuver
then $60
R's KOSO, Inc.
12655 W Jefferson Blvd 90066 Los Angeles United States
http://rskoso.com
and I must say
talent
New.SeriousSips.com
1812 Underwood Blvd. STE 4 08075 Delran United States
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