I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Cedar Direct
3350 County Road BB 53533 Dodgeville United States
https://www.cedardirect.com
Grand Wine Cellar
Cold Spring Road 40 11791 Syosset United States
http://grandwinecellar.com
Las Vegas SEO Consultant
https://lasvegasseoconsultants.com
Squawk Box
23133 Woodward Avenue, 224 48220 Ferndale United States
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