2020 N. Academy Blvd 80909 colorado springs United States
http://championcarwarranty.com
Taster Wine A/S
N/A
http://taster-wine.com
MYS Project Management
https://www.mysfirm.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
SONR Music
220 east 23rd street #400 10010 New York United States