I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
castleglenwine.com
18185 Narrow Path Trail 23047 Doswell United States
http://castleglenwine.com
Shock Surplus
12711 Ramona Blvd, #106 91706 Irwindale United States
there is no communication to say if I am happy with an incomplete order or if this item will be dispatched
Heels In Health
Old Orchard Rd 5250 60077 Skokie United States
http://www.heelsinhealth.com
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