I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
ICheapFlight
2831 St Rose Parkway Ste 200 89052 Henderson, Nevada United States
http://icheapflight.com
Three Brothers Wineries & Estates
623 Lerch Road 14456 Geneva United States
http://3brotherswinery.com
Emmapaintingandremodelingcontractor
2915 Wickersham Way #102, 22042 Falls Church, VA United States
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