I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
The English Grocer
The English Grocer, Maxwell's Foods 48 Route des Acacias 1227 Geneva Switzerland
Alexander Street 113 2065 Crows Nest United States
http://winningappliances.com.au
Rescue Garden USA Inc
- 33309 Fort Lauderdale, FL United States
http://rescuegardenusainc.com
Emergency Medical Products, Inc.
5000 Tuttle Crossing Boulevard 43016 Dublin United States
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