to the delivery of the frozen cuts. We have very much enjoyed the meat and have great piece of mind knowing we are consuming not only a very high quality product
Pack Mule
3680 Chestnut St 30079 Scottdale, GA United States
http://www.packmule.com/
Pawsionate
1968 S. Coast Hwy, Suite 5678, Laguna Beach 92651 California United States
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
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