I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Blue Eagle Roofing & Repair LLC
1292 Dogwood Ave, 31906 Columbus, GA United States
1335 Rockdale Industrial Blvd NW, Ste A 30012 Conyers United States
https://www.atlantapalletrack.com/
but found a friend to split it
to the delivery of the frozen cuts. We have very much enjoyed the meat and have great piece of mind knowing we are consuming not only a very high quality product
eatcookjoy.com
United States
http://eatcookjoy.com
LECA
86 Lackawanna Ave, Suite 305 07424 Woodland Park United States
200 West Lake Drive 60139 Glendale Heights United States
http:/www.avantiengineering.com
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