I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
SupermarketItaly.com
1275 Valley Brook Ave 07071 Lyndhurst United States
Saint James Avenue 217 29445 Goose Creek United States
http://flooringfactorysc.com
Steve's Goods
1500 KANSAS AVE, STE 2C 80501 Longmont United States
http://stevesgoods.com
The FruitGuys
490 Eccles Ave 94080 South San Francisco United States
http://fruitguys.com
Daddysvapor
Roxford Street 15540 91342 Los Angeles United States
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