I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
West Yankie Street 112 88061 Silver City United States
http://yummysn1.business.site
North Dakota located at 1204 19th Ave North. Every table
especially in the kitchen area. Grease pouring down the fryers. Staff appeared to not know what they were doing
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