I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Bw Clifford
N/A
http://www.bwcliffordcandy.com
Aiper Official
Suite 350, 2700 Cumberland Parkway 30339 Atlanta United States
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