5031 W 21st ST 90016 Los Angeles, California United States
http://megareglazing.com
Jazz It Up Irrigation
- 29582 North Myrtle Beach, SC United States
http://landscaper-sc.com
Saltnfish
United States
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it