I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Free House Designs
30 N Gould St, STE R 82801 Sheridan United States
http://freehousedesigns.com
Jim Stoppani
Via Colinas 31356 91362 Westlake Village United States
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