I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Salsbury Industries, Inc.
East 62nd Street 1010 90001 Los Angeles United States
http://mailboxes.com
Gmp
United States
Teflen
Gardiners Avenue 180 11756 Levittown United States
and the fact that he LOVES the Honest Bison meat we purchased says we are very happy and will be a repeat customer. The venison actually tastes like deer meat. I had purchased meat before
and the customer service was terrible. We received our HB meat quick
Bristol West Insurance Group
33314 Fort Lauderdale United States
http://bristolwest.com
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