I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
North 19th Avenue 2855 59718 Bozeman United States
http://olivelle.com
Msugu
8206 Louisiana Blvd Ne, Ste A #2538 87113 Albuquerque, New Mexico United States
http://msugu.com
Life Fitness
North Field Court 1 60045 Lake Forest United States
http://lifefitness.com
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