I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Tapco House,12 Thorkhill Road. KT7 0UE Thames Ditton United States
http://www.tapcohomedry.com
Santa Barbara Chocolate
Eastman Avenue 2112 93003 Ventura United States
http://santabarbarachocolate.com
Simple Tank Services
717 North Ave., Plainfield NJ 07062
https://www.simpletankservices.com/
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