I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Flamingovape
N/A
Ericks Fencing
- 95476 Sonoma, CA United States
http://fencecontractorca.com
Philadelphia Personal Injury Attorney at Law, Brandon J. Broderick
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