I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Eyeglasses Warehouse
United States
http://eyeglasseswarehouse.com
Excel Landscape Design
9624 Kiefer Blvd # 2 95827 Sacramento United States
http://sacexcel.com
Crossbuck BBQ
4400 Spring Valley Rd 75244 farmers branch United States
http://crossbuckbbq.com
Outward Hound
East Hinsdale Circle 15514 80112 Centennial United States
254 Chapman Rd STE. 208 #8716 19702 Newark United States
http://chillaxcare.com
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