I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Sanymetal
95 State Street 11590 Westbury United States
http://sanymetal.com
Midwest Dog Training
North Derby Lane 300 57049 North Sioux City United States
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