I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Gajerk
339 Unionville Rd. 30204 Barnesville United States
http://gajerk.com
Saltbricks
7557 Cookingham Dr Kansas City United States 64163 Kansas City United States
http://saltbricks.us
Smart Carship LLC
166th Geary St.15th floor 94108 San Francisco United States
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