I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Daytradespy
N/A
http://daytradespy.com
kitchenremodelfortlauderdale.com
1326 E Commercial Blvd��#1025 33334 Oakland Park United States
Northsouthvanline
51 DIVISION ST SUITE 402 11963 SAG HARBOR United States
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