I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
1420 5th Ave #2200, Seattle, WA 98101, United States
https://www.limoserviceseattle.com/
Flatliners Pest Control
http://www.flatlinerspestcontrol.com/
alltimescoatings.co.uk
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