I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Inovinox USA, LLC
9100 S Dadeland Blvd 33156 Miami United States
https://www.inovinox.com
Discreetsalesonline
N/A
Urfoodsupply
455 East State Parkway, Suite, 106c 60173 Schaumburg United States
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