I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Arellano's Grading Service
- 30102 Acworth, GA United States
http://gradingcontractoracworthga.com
Golfstix
10340 Camino Santa Fe Ste. H 92121 San Diego United States