I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Derek Belcastro
N/A
Healevations
2755 Canyon Blvd 1st Floor 80302 Boulder United States
Spanish Isles Boulevard 10034 33498 Boca Raton United States
Dunkin' Donuts
Royall Street 130 02021 Canton United States
http://www.dunkindonuts.com
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