I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Seans Lawns NEFL
1655 The Greens Way 32250 Jacksonville Beach United States
203 South Lacarpe Circle 70360 Houma United States
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