I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
wara.app
31538 castaic rd #192 91384 Castaic United States
http://wara.app
Fattbar
N/A
OLEO
842 Industry Drive 98188 Seattle United States
https://www.oleolife.com
Clearblue
Procter & Gamble Plaza 1 45202 Cincinnati United States
P.F. Chang's
United States
http://www.pfchangs.com
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