I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
South I- 35 Service Road 601 73160 Moore United States
http://www.1866creekfreedmen.com
Let's Hibachi
6381 E Via Arboles 92807 Anaheim United States
http://letshibachi.com
Egg by Susan Lazar
Jay Street 72 11201 United States
http://egg-baby.com
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