I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Beverage Universe
11104 United States
http://beverageuniverse.com
Georgia Property Records
600 W Peachtree St NW Suite 1700, Atlanta, GA 30308
CA & North of Mexico 22400 San Diego United States
http://cmaseing.com
Steamsaunadepot
Rootstowingslactation
80209 Denver United States
http://rootstowingslactation.com
Total engineering consultants LLC
8800 Rainier ln N 55311 Maple Grove United States
http://totalenc.com
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